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Our Latest Reviews

Shpeprezucsd 10 days ago

All American*

Chiliquiles were very good. Almost worth coming in just for that! Even if not staying in hotel.

Tina 4 months ago

Vegetable Rigatoni

So good and so satisfying! Perfection in a bowl, seriously! The right portion, along with an award winning presentation of complimenting colors and textures! This is a dish I could have any day, at anytime! The first time I tried it, I was at the hotel for a meeting. The next day I came back alone, and had it again! Still so good and so satisfying! As a matter of fact, looking at it now makes me want one. Just one look and I was hooked, just a taste and there was no waste. I hope they never take this off the menu.

Sandra 6 months ago

The Nines Salad

Best salad yet!

Nessafayad 6 months ago

Kids Chicken Fingers*

I had the charcuterie board and it's hands down my fav snack and even meal sometimes. DREW the bartender is amazing 10/10 ! Make sure to tip your servers and bartenders. They go above and beyond.

Kupsakfamily 8 months ago

Mini Chocolate Bundt Cake Ala Mode'

Horrible store bought mini bundt cake with undesirable chocolate syrup. The mini scoop of ice cream was the only thing that was decent. Knowing being away from home I was going to eat like the average unhealthy person, I decided to "splurge" and what a complete waste of $20 Knowing I have to be here another 3 days is killing me!

Saharahwazi 4 months ago

Faroe Island Grilled Salmon Fillet

The Faroe salmon is my favorite dish on the menu it's so consistent and delicious! I order it every time I come to stay at the hotel! 100% recommend

Tylercrowe92 4 months ago

Broken Yolk Sandwich*

Crispy, hearty, flavorful. Definitely a great choice for a filling breakfast.

Nicole 6 months ago

Oatmeal

Great healthy breakfast! Going back to try more!

Vanessa Fayad 8 months ago

Vegetable Rigatoni

The service was amazing. I loved the charcuterie board so much I had it for dinner. The staff makes the eating experience a lot better. The pasta was tart and filling without feeling too heavy. I really recommend the charcuterie board, garlic mashers, grilled cheese and tomato soup and the roast turkey club. I eat here every time I stay at the hotel and breakfast is great as well. Tip your servers and the staff! They go above and beyond.

Nancy 11 months ago

Eggs Benedict*

These were so delicious. Hash browns were crispy just how I like them .



PAST DRAWING WINNERS

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA